Winning Solutions to Enhance Cooling System Efficiency

How to enhance the efficiency of new and existing cooling systems

Author

Dr Robert Lamb

Group Sales & Marketing Manager

Sectors

Temperature Controlled Storage & Distribution

Food Manufacturing


Enhancing The Efficiency of New and Existing Cooling Systems – A Win Win Solution

The efficiency of a company’s refrigeration system has a direct effect on environmental and financial performance. This should be in every end-users mind when selecting and operating cooling equipment.

Environmental Impact

Cooling systems have a direct and indirect effect on global warming. Leakage can contribute directly, as many refrigerants have global warming potentials which are several thousand times more potent than CO₂. The electrical energy consumed by a cooling system when running compressors, fans, pumps, etc, indirectly contributes to the CO₂ emissions that are produced during power generation. Enhancing efficiency and preventing leaks through careful plant selection, system improvements and ongoing maintenance help to lower CO₂ emissions.

Keep the ambient air where it belongs – outdoors

Financial Impact

Energy consumed during refrigeration plant operation and ongoing aftercare costs typically amounts to 80% to 85% of a plant’s total life cycle cost, with just 15% attributed to the initial capital investment. All too often, companies focus on obtaining the lowest prices for capital equipment or aftercare services to the detriment of long term efficiency and reliability. With energy costs set to rise by 40% to 50% over the next 10 years, the benefits associated with refocusing on life cycle costs are more important than ever. Those who do will reap the benefits of greater long term profitability.

Increasing cooling system efficiency

When designing new systems or looking at ways to improve the efficiency of existing installations, there are some key things to consider:

Cooling Load

There are numerous factors which introduce energy in the form of sensible and latent heat into buildings, chambers or process cooling equipment. These include:

  1. A temperature gradient between the ambient and inside of a chamber/building results in heat flow from hot to cold through the building fabric, doors and other apertures.
  2. Air and moisture ingress through doors and other apertures.
  3. Electrical loads from motors, lighting and other electrical and mechanical equipment.
  4. The introduction of warm products, such as food or chemical reactions.
  5. Respiration and the energy emitted by people working inside a temperature controlled environment.
  6. Where moisture has deposited on evaporators within a chamber, there is the periodic requirement to defrost. This is not a 100% efficient process, adding energy into the surroundings. Efficiency of defrost depends on the type of system installed (e.g. electric, hot gas etc).

 

Let’s look at some ideas for reducing the incoming load and improving efficiency:

Door Control

Poor door control is a major source of air and moisture ingress into a refrigerated chamber. Poor seal around a refrigerated lorry or a damaged door allows warm ambient air to flow into a refrigerated space. For a chilled facility at +2°C on a warm, humid day, where the ambient air is +32°C and 70% RH, air entering the building and being cooled to the +2°C condition requires around 100kJ/m3 of heat extraction.

This corresponds to 100kW of energy per 1m3 of air entering the store. Assuming it is an efficient cooling system with a CoP of 3, this means 33kW of electrical energy is required to remove this heat – and at 6p/kWhr, this equates to a running cost of over £48 per day. This excludes the additional load from defrosting! The load and operating cost would increase by a further 40% if the chamber was at -25°C (i.e. a freezer). This demonstrates the importance of good door control.

Lighting

This is a continuous load for many buildings, including offices and warehouses. The heat omitted by lighting enters the room and is then extracted by the cooling equipment. This is a double penalty, as you are not only paying for the lighting electricity, but also the refrigeration or air conditioning power to remove the heat. The development of LED lighting and intelligent control began in offices, homes and other ambient temperature facilities, reducing lighting load through lower energy bulbs, but also the use of intelligent lighting control which switches lights off when areas are unoccupied. More recently, this technology has been implemented in temperature controlled warehouses, particularly cold storage facilities. Switching from traditional cold store lighting to LEDs can reduce lighting power by 80% – and with intelligent control, the annual saving can be as high as 85% and 90%. The reduction in lighting power requirements has the added benefit of lowering load on the refrigeration plant. For a typical cold store, every 2kW saving in lighting energy reduces the refrigeration plant power consumption by 1kW.

LEDs – The brighter lighting choice

An example of poor door control

Free Cooling

It is also important to look at ambient temperature, and whether cooling can be achieved during cooler parts of using outside air. This is possible where the temperature of the room/chamber or fluid being cooled is relatively high compared to ambient. Average UK temperatures for a quarter of the year are below 10°C, and less than 15°C for half of the year. Through careful selection of air handling equipment, it is possible to use free cooling where room temperatures are above 15°C (e.g. office and ambient warehouses). It is also possible to avoid the need for mechanical cooling for high water temperature applications, including data centres.

Defrosting

This is necessary when operating air coolers at low temperatures close to zero or below. Defrosting puts energy into the environment, which then has to be removed by the refrigeration system. It is often carried out on a timed basis, irrespective of whether the cooler has a frost build up or not. By measuring the time run since the last defrost, or by measuring the frost level on the cooler surface, it is possible to eliminate defrosts and therefore reduce the heat load on refrigeration systems.

Operating Temperature

A refrigeration plant removes energy at one temperature and rejects it at a higher temperature. Reducing this temperature difference results in lower energy consumption and increased efficiency. Here are some ideas to help achieve this:

  • Maximum cooling temperature – Raising the temperature at which the cooling is provided by 1K improves compressor efficiency by as much as 5% in a low temperature application (e.g. freezers), 4% in a chilled environment and 2% to 3% for air conditioning. By challenging traditional operating temperatures and determining what the maximum allowable temperature for a given application is, it is possible to improve the energy efficiency of the plant. For a recent warehouse project involving five distribution warehouses, the temperature at which the freezers and chill chambers operated was raised by 5 and 2 degrees respectively. In a year on year comparison, figures showed improvements of up to 21% in terms of the energy consumption.
  • Minimum heat rejection temperature – Reducing the temperature at which heat is rejected provides energy improvements. Typical savings are 3% for every 1K reduction in condensing temperature. Effective ways of improving the condensing temperature include avoiding air recirculation and keeping condensers free of dirt. A significant benefit can also be achieved by allowing the condensing temperature to follow changes in ambient temperature. For direct expansion systems, this may be possible through the installation of electronic expansions valves in place of the traditional thermostatic type.

Enhancing The Efficiency Of New And Existing Cooling Systems

Dr. Rob Lamb, Group Sales & Marketing Manager at Star Refrigeration, talks about improving energy efficiency and total life cycle costs and free cooling for industrial cooling & heating plants at the Star Refrigeration Roadshow 2013 in Glasgow.

Equipment Selection

Ensuring the use of high efficiency equipment and then developing a suitable control that integrates these components together for each specific application is essential to achieving energy savings over the life cycle of a system.

In a typical refrigeration system, the main electrical consumer is the compressors, using 70% to 90% of the total energy, with the remaining 10% to 30% being consumed by fans, pumps, heaters etc. Choosing the most efficient type of compressor is essential – and this means looking not just at the design conditions, but at the profile operation throughout the year. Here are some examples:

  • Variable Speed Centrifugal Compressor – Moving from the standard screw compressor to a variable speed centrifugal compressor for an air conditioning application where the load is varying can increase efficiency by 25%. Further benefits can also be achieved by raising the water temperature. For data centre applications, savings of £100,000 per year per 1MW of cooling capacity are possible.
  • Variable Speed Reciprocating Compressor – In a brewery system, switching from a fixed to variable speed reciprocating compressor – which matched speed in conjunction with the varying load of the brewery – saved 40,000KW hours per week following the installation.

Variable speed fans also offer an opportunity for reducing energy consumption. For example, by moving away from on/off control for condenser fans to variable speed control, it is possible to match the speed of the ambient conditions and heat rejection requirement. Measured fans power savings of 25% when making this change.

In summary, improving efficiency involves eliminating unnecessary loads and determining the optimum temperatures of cooling heat rejection. Choosing the right equipment for the application is also crucial. Most efficient equipment may cost more initially, but the benefits to the customer could be counted in millions of pounds over a 28 year life cycle.

This article has been certified for Continuing Professional Development (CPD) by CIBSE and The CPD Certification Service. To get your CPD Certificate please email your request to CPDCertificate@star-ref.co.uk

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